Introduction

Two And You is a partnership between KSG and Michelin Star Restaurateur Patrick Guilbaud.

Two and You’s service model is geared toward professional clients who have a significant element of corporate hospitality as part of their business.

Two And You tailors hospitality programs for clients and utilises the skill, expertise and knowledge of Patrick Guilbaud in delivering the very highest standards in culinary innovation, service standards and training. Two And You also develops bespoke employee dining programs for our clients incorporating trend led and flexible format food service offers.

Two And You designs and tailors a unique service structure and format for each of our clients.

Hiring, developing and mentoring skilled hospitality personnel is a central part of the Two and You ethos.

The company serves 1.5 million customer meals per year and our professional offices client listing is expanding strongly.

A prawn based meal in a plate A passion for flavour

A chef looking at something cooking Best trained staff

3 trainee chefs watching their teacher Confidence in the kitchen

A book with the Two And You logo on it Tasty

A farmer holding some freshly picked vegetables Fresh and local

Some meat and potatoes on a plate Higher quality, higher nutrition

Ireland's only two star Michelin chef

We want our customers to have a restaurant experience far beyond their expectations

Patrick Guilbaud